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Pork King Good

Pork King Good Pork Rind Crumbs Original Flavor

Pork King Good Pork Rind Crumbs Original Flavor

Regular price $11.99 USD
Regular price Sale price $11.99 USD
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Shipping calculated at checkout.

Zero Carb "Breadless" Pork Rind BreadCrumbs!

The low-carb possibilities are endless with our breadcrumb substitute, Pork King Good™ Pork Rind Crumbs! Each convenient jar contains 4 cups of Pork Rind Crumbs, made entirely out of our insanely delicious Pork King Good™ pork rinds!

Handling time before order ships out: 1-2 business days

Nutrition Information (per 1/4 cup serving):

  • Calories: 90
  • Total Fat: 6g
  • Total Carbohydrates: 0g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 10g
  • Gluten-Free

Macros (Net Carb):

  • 0% Net Carbs
  • 57% Fat
  • 43% Protein

Just swap out traditional breadcrumbs for our Pork Rind Crumbs and enjoy your favorite foods without the carb guilt! Bake with them, fry with them, use them in an air fryer, or even sprinkle them on salad! Get creative and take your low carb recipe game to a whole new level. They’re always delicious, so stuff your Pork-King face!

Recipe Ideas:

  • Chicken Fingers
  • "Breaded" Fish
  • Coconut Shrimp
  • "Breaded" Pork Chops
  • Pizza Crust
  • Quesadillas
  • Pancakes
  • Waffles
  • Avocado Fritters
  • Veggie Fries
  • Brownies (Yes -- we're serious!)
  • Meatballs / Meatloaf
  • Chicken Parmigiana
  • Savory Minute Muffins
  • Crispy Chocolate Fat Bombs!

Interested in bulk orders of 4 cases of 12 or more? Visit our Wholesale & Distribution page. 

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Customer Reviews

Based on 28 reviews
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Edward Maragliano (Westwood, US)
Versatile Pork Rind Flour!

I really enjoy using the pork rind flour for many recipes. Fried chicken, meatballs, soup thickener…. And, the greatest feature: no carbs!

D
Deb Wellmes (Westerville, US)
Great ingredient!

We used the Original Pork King Good Crumbs as an ingredient for a carnivore stuffing as a side dish for our Thanksgiving. It’s very handy to already have the pork rinds crumbled for an easy add to a recipe.

C
Collette VanBorkum (Brule, US)
Better than Panko!

From breaded chicken to pizza crust to a simple loaf of “bread”, this stuff is versatile! Never has my chicken been so crispy and delicious and without any of the guilt. I will be keeping all of the assorted flavors stocked in my pantry!

R
Risa Golding (Oxford, US)
Excellent crumbs

I love these pork panko crumbs. They work really well in recipes, don’t have a strong pork flavor and they are my favorite way of breading Chicken these days.

S
Susanne Alea (Jupiter, US)
Delicious

I love this product. It makes excellent pork chops and fried chicken. If I have a dish that needs a little crunch I sprinkle them over the top.