Keto Pankcakes

Pork King Good Low Carb Pork Rind Keto Pancakes

Ok, folks. We're not gonna lie. These are SERIOUSLY as delicious, if not more delicious, than their carb-filled counterpart. No carbs are needed for these fluffy, sweet, breakfast faves. We've tested them on keto dieters, carb eaters, and even kids and we've got ourselves a major winner!

Prep time: 5 minutes     Cook time: 5-8 minutes     Yields: 4 pancakes


  • 1 cup Pork King Good Pork Rind Crumbs
  • 2 eggs (beaten)
  • 1/4 cup unsweetened almond milk or cashew milk
  • 1 tsp cinnamon
  • 2 tbsp sugar-free sweetener of choice (we use granulated monk fruit). Adjust based on your own taste.
  • Optional: 1 tsp vanilla extract


  • Mix all ingredients together in a bowl.
  • Let the batter sit for a few minutes. 
  • Grease a pan and heat it over medium heat.
  • Pour about 1/4 cup of batter into your pan for each pancake.
  • Flip pancakes once the bottom is brown (2-3 minutes usually) and cook on the other side for the same amount of time.
  • Serve with butter, fruit, and/or sugar-free syrup, and stuff your pork-king face!


Don't forget to tag us on Facebook or Instagram @PorkKingGood to share your recipe pics with us!

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